Aromas of raspberry, black pepper, anise, violets, toasty oak and cedar, and rich, supple flavors of black stone fruit, tamarind and pomegranate. The wine has a long-lasting finish of subtle oak vanilla, silkily developed tannins and granite minerality.
Aromas of raspberry and cherry with notes of cinnamon spice, vanilla, and clove with a nice touch of oak. The multi-layered flavors of blackberry, juicy cherries, and spice combine well with a long, lingering finish of mixed berry and dried currant.
Multi-layered flavors of blackberry, currants and spice combine well with a long, lingering finish of black cherry, cassis, and black pepper. The rich flavor and deep character of this balanced wine displays soft tannins.
Our Pinot Noir displays a medium magenta red hue, followed by aromas of vanilla bean and bright blueberry-cherry with slight notes of powdered cinnamon. Full ripe flavors of stone fruit, vanilla and dark chocolate pomegranate.
A velvety garnet color followed by aromas of spicy cherry vanilla and lightly toasted oak and cocoa. The very layered palette throughout this wine leads with strong dried cherry and a lingering finish of fresh strawberry leather and wild blueberry.
The Tillerman red blend exhibits a deep purple and beet red hue, and notes of ripe berries, black cherry, and baking spices on the nose. Layered flavors of black currant and raspberry lead to a long finish of spice and dusty cocoa.